- 50ml Gin
- 50ml of Opal® Apple juice
- 1 cup chai tea
- 10ml lemon juice
- 1 spoonful honey
- 1 cinnamon stick, for garnish
- Warm your apple juice, cinnamon and honey in a pan.
- Brew a cup of chai tea.
- Pour tea, warmed spiced apple juice and gin into a cup.
- Stir with the cinnamon stick and enjoy in front of a log fire.